Burnt End - Central Texas BBQ

at Contact for address, Sydney , 2066 Australia

1. Food Truck
2. Food & Beverage

Keeping you up to date on when we'll be smoking the most ethically sourced and delicious organic brisket in the country.

Description

First date: 16th August 2014 @ Batch Brewing Company, Sydenham Rd, Marrickville. From 1:30pm onwards. We're a Texan/Sydney-sider couple finally realising a way to produce authentic Central Texas-style brisket barbecue for those missing out (but mostly for us). We will be popping up at Batch Brewing Company, Marrickville, every few weeks from now through the summer. LOW AND SLOW is our smoking method. Our very happy meat (http://www.featherandbone.com.au/aboutus.html) is smoked for a minimum of 12 hours at 120 degrees celsius. This transforms a once-tough cut of meat into a moist, flavourful and tender feed. * * Where do we source our ingredients from? * * As wannabe Inner-Westies, we have carefully sourced all of our ingredients from selected local, ethical businesses. FEATHER and BONE http://www.featherandbone.com.au/ BOURKE ST BAKERY THE BREAD AND BUTTER PROJECT http://thebreadandbutterproject.com/ HONEST TO GOODNESS Natural Food and Organic Food http://www.goodness.com.au/

Opening time

• Saturdays: 12:00- 19:00

Company Rating

224 FB users likes Burnt End - Central Texas BBQ, set it to 69 position in Likes Rating for Sydney, Australia in Food & Beverage category

Summary

Burnt End - Central Texas BBQ is Sydney based place and this enity listed in Food Truck category. Located at Contact for address NSW 2066. Contact phone number of Burnt End - Central Texas BBQ: +61298828107