at 118 W 4th St, Los Angeles , 90013
"Fideo and borracho beans with cilantro and pork belly simmering on the stove, the spicy warmth of menudo every Christmas and New Year’s, egg salad with a fried egg between a butter toasted bolillo, and puffy tacos stuffed with lengua carnitas and crushed avocado then doused with pequin chile-vinegar salsa. These are just some of the dishes that have inspired me – the food that I was nurtured with by the women who raised me. Bar Ama is my interpretation of their Tex-Mex." --Josef Centeno
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http://www.normsrestaurants.com/westwood.html
Serving the best cuisine everyday!