at 1 1/2 East Broadway, Derry, 03038 United States
For the sophisticated craft beer drinker and the wine enthusiast. An intimate, small local place for fine food, drink and like minded.
Come for drinks, small bites, rotating beer and wine selections, dessert or even stay for dinner!
2345 FB users likes Cask & Vine, set it to 1 position in Likes Rating for Derry, United States in Bar category
Tonight's Specials **** Soup Du Jour - Pumpkin Cider garnished with toasted pumpkin seeds Sandwich - Venison Slider - Served on a pretzel roll, cherry mayo, topped with Great Hill Bleu Cheese and served with fresh pickles and mixed nuts App - Pork Cheek Risotto - Brussels sprouts, rosemary gastrique and shaved Parmesan cheese Entree - Scallop & Jumbo Shrimp Primavera - Zucchini, summer squash, tomato, spinach, capers and garlic butter over Linguini Dessert - "Craft" Chocolate Pudding
Getting a wine flight tonight? If so, you're in for a treat! We have some new wines we haven't brought in yet we'd like your thoughts on... and the tastes are on us! :)
REMINDER: Closed Thursday Sept 25 We will be having our Kelsen Brewing Company beer dinner this Thursday between 7-9pm, and will not be open. If you missed out on this dinner, be sure to check our events section for upcoming pairings and events! We apologize for any inconvenience! Cheers!
We'd like to thank From The Barrel for allowing us to be the first to pour their delicious beer - it was an honor and a privilege guys, and we are so holding you to bringing Elle in. :) It was also fantastic to see the support from the community for these guys, including Kelsen Brewing Company who came in and bought a round for FTB... and we saw the crew from The Halligan Tavern swinging around town to DRAE and then here among other stops - We can feel the local love :) #thisisDerry
Tonight's Specials*** Pumpkin Cider Soup - garnished with toasted pumpkin seeds App Heirloom Tomato Trout Salad - Smoked trout, microgreens, creamy horseradish vinaigrette App Spinach Dip - Crackers and vegetables App Lobster Risotto - Shiitake mushrooms, white truffle oil, Parmesan and Asiago cheese Entree Blackened Ocean Catfish - Cheddar polenta, brussel sprouts, pineapple salsa
Tonight's Specials** Mediterranean Crab Soup - artichoke, roasted red pepper, capers and crab meat App Lobster Risotto - Shiitake mushrooms, white truffle oil, Parmesan and Asiago cheese Entree Blackened Ocean Catfish - Cheddar polenta, brussel sprouts, pineapple salsa
Anybody check out this week's Nutfield News? ;)
Tonight's Specials*** Just in case you're not in the mood to cook this evening... Soup Du Jour - Artichoke & goat cheese Reuben Flatbread App - Corned beef, baby Swiss Fried Fontain Cheese App - Heirloom tomato sauce Seared Scallop Entree - Dowie Farm micro-greens, crumbled bleu cheese, balsamic fig vinaigrette, pineapple peach salsa Brioche Banana Bread Pudding - Vanilla Gelato, espresso caramel sauce