at 2350 Railroad St, Pittsburgh, 15222 United States
Fresh Seafood & Chophouse Fare/Onsite Sommelier/Live Music Thursday - Saturday
Nestled within Pittsburgh’s Famous Strip District, Cioppino Restaurant offers an eclectic dining experience, perfect for any occasion. Savor a delectable meal from the seasonal menu featuring fresh seafood and chophouse fare and creative pasta dishes with a focus on local produce and livestock. Vegetarian, Vegan and Gluten Free selections are also available upon request. 2009, 2013 and 2014 Winner of The Award Of Excellence By Wine Spectator Magazine. (2) Onsite Sommeliers are available to select the perfect pairing for your meal from our extensive wine list offering over (250) domestic and international labels. Our separate onsite Cigar Bar features plush leather seating and rich mahogany surroundings. Enjoy a selection from our vast Scotch, whiskey and cognac collection, offering Scotches from every region in Scotland, as well as single-malt whiskeys from around the world. Select cigars from our premium collection or bring along your personal selection at no additional charge. Complimentary Valet Parking After 5pm Daily. Live Music In Our Bar Lounge Area Every Thursday - Saturday, 7pm - 11pm. Happy Hour is offered daily, Monday - Thursday, 5pm - 7pm, and every Friday, 4pm - 7pm, offering $5 house wines by the glass, 1/2 off all draught beers and $2 off specialty cocktails. Bar Bite Menu also available.
Take Smallman Street In The Strip District to 23rd Street. Turn Left Onto 23rd and Proceed One Block To The Corner Of 23rd Street and Railroad Street. Our Entrance Is On This Corner On The Right. We Offer Complimentary Valet Parking Daily At This Entrance After 5pm.
2453 FB users likes Cioppino, set it to 33 position in Likes Rating for Pittsburgh, Pennsylvania in Restaurant/cafe category
Did You Know That, With The Exception Of Our Allen Brothers Strip Steak, All Of Our Steaks Are Hand-Cut In House By Our Culinary Team?! Join Us For Dinner And Experience The Difference! Reservations Available - 412.281.6593 www.opentable.com/cioppino #steaks #dinnertime #Pittsburgh Photo Credit: Jim Chiesa Photography
Cioppino Is Participating In The Best Restaurants Party On Monday, June 6th, At Heinz Field, Presented By Pittsburgh magazine! Cioppino Wants To Send You To The Celebration! We Are Giving Away (2) VIP Passes To Monday's Festivities And We Are Giving You Two Ways To Win!! 1.) Share This Post With Your Friends Exclaiming What It Is You Love Most About Cioppino! And 2.) In The Comments Below, Give Us Your Guess As To How Many Oysters Are Shucked Every Tuesday Evening At Cioppino Throughout Dollar Oyster Night! Winner To Be Announced On Saturday, June 4th!* Good Luck!! #BRParty *Winner will be notified via Facebook message. VIP Passes Will Be Available For Pick Up From Cioppino Or Osteria 2350 On Monday, June 6th!
Cool Off With Us! Join Us For Happy Hour And Enjoy One Of Our New Hand-Crafted Cocktails Such As Our Refreshing Mojito Rosa! Created With White Rum, Fresh Lime Juice, Rose Water, Mint And A Splash Of Soda - $10! 412.281.6593 www.opentable.com/cioppino #HappyHour #Pittsburgh #mojito Photo Credit: Jim Chiesa Photography
Join Us Tonight And Every Tuesday Night For Dollar Oyster Night! Enjoy Pittsburgh's Freshest Oysters For Only $1 Each And $4 Prosecco By The Glass All Evening Within Our Bar Lounge, Patio And Cigar Bar Areas! Reservations Available - 412.281.6593 #oysters #AwwShucks #TuesdayNight
Join Us For Dinner Then Stay For Game 7! Six Televisions Available Within The Bar Lounge and Cigar Bar Areas Allow You To Cheer On Our Pens In Luxury! Full Dinner Menus Served Throughout. Reservations Available - 412.281.6593 www.opentable.com/cioppino Photo Credit: Jim Chiesa Photography #letsgopens #pittsburghpenguins #penshockey #game7 #hockeynight
What A Beautiful Night In The 'Burgh!! Let Chef Matt And His Team Handle Dinner! Enjoy Fresh Selections Such As Halibut Finished With Sticky Rice, Dashi, Enoki Mushroom & Raw Vegetable Salad - $30! Reservations Available - 412.281.6593 www.opentable.com/cioppino Photo Credit: Jim Chiesa Photography
Pastry Chef, Meghann Walsh, has released a new seasonal dessert menu for Cioppino Restaurant & Cigar Bar! Stop in today to enjoy new seasonal baked items in addition to new seasonal house-churned ice cream creations!
On Friday, May 20th, Cioppino Proudly Hosted Mayor Bill Peduto And Riverlife As They Unveiled incredible Plans For Our Strip District Neighborhood! We Are Quite Excited About The Future! Looking To Host Your Next Breakfast Or Luncheon Event With Cioppino?! Contact Our Sales Office For Details - 412.281.3090
Cioppino Proudly Hosted Mayor Peduto and Riverlife As They Unveiled Plans For The River Front Developments Taking Place Throughout Our Strip District Neighborhood. We Are ExcitedTo Be A Part Of The Future! Watch For The Full Announcements On Both KDKA and WPXI!
Hungry For Cioppino But Don't Feel Like Leaving The Couch?! Chef Matt's Fresh Seafood & Chophouse Specialties Area Now Available On grubHub!! https://www.grubhub.com/restaurant/cioppino-restaurant--cigar-bar-2350-railroad-st-pittsburgh/326919
It's Too Nice To Cook! Let Chef Matt Handle Dinner. Enjoy Fresh Seafood Selections Such As Our Namesake Dish - Cioppino! Created With Mussels, Clams, Squid, Scallops, Crab And Fish In A Rich Tomato Broth - $29! Reservations Available - 412.281.6593 Photography Credit: Jim Chiesa Photography
Come For Happy Hour Or Join Us For Dinner! Stay For The Terrance Vaughn Trio Heating Up Our Bar With Rock Funk Covers From 7pm - 11pm! Complimentary Valet Daily After 5pm. Reservations Available - 412.281.6593 www.opentable.com/cioppino Photo Credit: Jim Chiesa Photography
You've Made It To Wednesday....Celebrate! Enjoy Fresh Seafood & Chophouse Fare, A Fine Cigar And An Extensive Bar Program All Under One Roof! Complimentary Valet After 5pm Daily! Reservations Available - 412.281.6593 www.opentable.com/cioppino Photography Credit: Jim Chiesa Photography
Still Haven't Shopped For Mom?! Flowers Fade! Give Mom The Gift Of Exceptional Dining Prepared By Chef Matt And His Culinary Team! Gift Cards Available In Any Denomination By Visiting Our Locations Or Contacting Our Hostess At 412.281.6593.
On Wednesday, May 4, 2016, Cioppino Welcomed Guest Of Honor, Charles Woodson, As We Showcased His Twenty Four Wine Collection Throughout A 5 Course Wine Dinner. Executive Chef, Matt McClelland, And His Culinary Team Prepared A Beautiful Menu Perfectly Complimenting This Collection. We Would Like To Offer A Huge 'Thank You' To Charles For Taking The Time Out Of His Busy Schedule To Attend Our Event Then Dine And Interact With Our Guests! We Look Forward To The Opportunity To Host His Collection Again In A Future Event.
Tonight We Are Featuring Hand-Crafted Patron Cocktails In Our Bar Lounge - Only $10 Each! 412.281.6593
Last Call For Reservations For This Amazing Event! Only (13) Spots Remain! Join Us As We Welcome Guest Of Honor, Charles Woodson, And His Winemaker, Rick Ruiz, As They Showcase His Twenty Four Wine Collection! Reservations Required - 412.281.3090
Special 'Thank You' To Thrillist For Ranking Cioppino Among The Best Places To Enjoy A Steak In Pittsburgh!! Make Your Reservations Today And Let Us Serve You - 412.281.6593 www.opentable.com/cioppino Photo Credit: Jim Chiesa Photography
Only (30) Spaces Remain For Our Upcoming 5 Course Vertical Wine Tasting Dinner Welcoming Guest Of Honor, Charles Woodson, Of Charles Woodson Wines! Executive Chef, Matt McClelland, and His Culinary Team will present a 5-Course Wine Tasting Dinner on Wednesday, May 4th, at 6pm, within the dining room of Cioppino Restaurant featuring a vertical tasting, 2007 - 2011. Enjoy The Following 5 Course Menu: 1st Course: Trio of Tuna -Toro · olive oil poached · grilled 24 Sauvignon Blanc 2nd Course: Tartare Of Japanese A5 Wagyu Beef 2007 Cabernet Sauvignon 3rd Course: Foie Gras & Bone Marrow Agnolotti 2009 Cabernet Sauvignon 4th Course: Duo Tasting Roasted Culotte Steak · Smoked Wild Boar 2010 and 2011 Cabernet Sauvignon · Side By Side Dessert: Cherry Vanilla Petit Four 2008 Cabernet Sauvignon 5 Courses + 6 Wine Pairings Inclusive Of Vertical Tasting, 2007 - 2011. Cost Per Person Is $250.00 Plus Tax and Gratuity. Reservations secured with a credit card in advance are required via the Cioppino Restaurant Group Sales Office by calling 412.281.3090. Walk-ins will not be accepted.
It's Almost Friday....Let's Celebrate!! Join Us For Dinner And Experience Chef Matt's New Seasonal Dinner Menu! Enjoy Selections Such As The Allen Brothers Rib Eye Served With Potato Gratin, Garlic-Thyme Jus & Roasted Mushrooms - $44! View Chef Matt's Full Dinner Menu Here - http://www.cioppinoofpittsburgh.com/menus Then Make Plans To Join Us! 412.281.6593 Photo Credit: Jim Chiesa Photography
Don't Forget - Visit Our Cigar Bar This Evening And Learn To Hand-Roll Your Own Cigar As We Welcome Pedro Gonzalez, President · Don Gonzalez Cigars And His Cigar Roller! Full Dinner Menu Available. Complimentary Valet After 5pm Daily. No Reservation Required! We Look Forward To Serving You!! Photo Courtesy Of Jim Chiesa Photography
Any Plans For Tomorrow Evening?! Learn To Hand-Roll Your Own Cigar And Meet Pedro Gonzalez, President/Don Gonzalez Cigars, As He Visits Our Cigar Bar! Full Dinner Menu Available. No Reservation Required! We Look Forward To Serving You!! Photo Courtesy Of Jim Chiesa Photography
Space Is Filling Quickly For This Event! Only (30) Spaces Remain Available!! Call Today To Claim Your Reservation - 412.281.3090! Executive Chef, Matt McClelland, and His Culinary Team Will Present The Following Menu- 1st Course: Trio of Tuna -Toro · olive oil poached · grilled 24 Sauvignon Blanc 2nd Course: Tartare Of Japanese A5 Wagyu Beef 2007 Cabernet Sauvignon 3rd Course: Foie Gras & Bone Marrow Agnolotti 2009 Cabernet Sauvignon 4th Course: Duo Tasting Roasted Culotte Steak · Smoked Wild Boar 2010 and 2011 Cabernet Sauvignon · Side By Side Dessert: Cherry Vanilla Petit Four 2008 Cabernet Sauvignon Wednesday, May 4th · 6pm - Cioppino Dining Room 5 Courses + 6 Wine Pairings Inclusive Of Vertical Tasting, 2007 - 2011. Cost Per Person Is $250.00 Plus Tax and Gratuity. Reservations secured with a credit card in advance are required via the Cioppino Restaurant Group Sales Office by calling 412.281.3090.
Let Our Professional Staff Host Your Next Event! ~Business Presentations · Corporate Events · Rehearsal Dinners · Bridal And Baby Showers · Personal Celebrations~ Accommodating Up To (60) Seated Guests And Large Receptions. Diverse Menu Collection Offering Vegetarian, Vegan and Gluten-Free Options Upon Request. Complimentary A/V and Valet Parking! Contact Our Sales Office For Details - 412.281.3090 firstname.lastname@example.org
It's Almost The Weekend! Let's Celebrate! Join Us For Dinner Or A Premium Cigar And Spirit! Enjoy The Terrance Vaughn Trio As They Heat Up Our Bar Lounge Area From 7pm-11pm. Reservations Available - 412.281.6593 www.opentable.com/cioppino