Claypath Delicatessen

at 57 Claypath, Durham, DH1 1QS United Kingdom

Local- Continental-Speciality

Claypath Delicatessen
57 Claypath
Durham DH1 1QS
United Kingdom
Contact Phone
P: 01913407209


All of our produce is carefully sourced from local producers in County Durham to further afield such as Greece, Spain and Italy.You can always be assured of the quality and individuality of our produce. Our menu is always changing due to seasonality and to promote the best of our delicatessen produce.If you like what you have in the cafe everything from the menu can be purchased in our well stocked delicatessen for you to prepare at home.

Opening time

  • Tuesdays: 09:30- 17:30
  • Wednesdays: 09:30- 17:30
  • Thursdays: 09:30- 17:30
  • Fridays: 09:30- 17:30
  • Saturdays: 10:00- 16:00


Price category
$ (0-10)
Services Claypath Delicatessen provides
Claypath Delicatessen specialties

Company Rating

238 Facebook users were in Claypath Delicatessen. It's a 11 position in Popularity Rating for companies in Restaurant/cafe category in Durham, Durham

794 FB users likes Claypath Delicatessen, set it to 7 position in Likes Rating for Durham, Durham in Restaurant/cafe category

Claypath Deli's own Hibiscus 'Aqua Fresca'. Homemade white bean hummus with Dukkah. Beetroot Hummus. All feature in our taster menu tomorrow. Why not try our famous sticky toffee pud afterwards. Open 11-4

Published on 2015-01-05 21:35:43 GMT

Orders coming in for hampers and gifts for Christmas. Make sure to place your order by the latest next Wednesday. Don't miss out, email to order yours.

Published on 2014-12-11 17:52:02 GMT

Orders now being taken for Christmas hampers and Gifts. Email to order yours.

Published on 2014-12-07 14:10:37 GMT

Love our Hot Chocolate? Well you can now buy it to make at home, just call into the deli. #Indulgence

Published on 2014-12-02 19:27:22 GMT

New opening times. Tue 9:30 - 5:30pm Wed 9:30 - 5:30pm Thurs 9:30 - 5:30pm Friday 9:30 - 5:30pm Sat 10:00 - 4:00pm

Published on 2015-02-24 20:21:04 GMT

Open tomorrow 10-4. No meat? No problem.