Description

Current Menu Vegetables - Warm Olives with chilli bay leaves and garlic - Hand Cut Fries with garlic aioli and bravas - Tomato tostadas with Manchego marjoram and olive oil - Potatoes stewed with caramelized onion, paprika and sherry - Hot Tomato Bisque - Green and Yellow beans with almond butter and Jamon - Kale & Chard sauteed with garlic, raisins and pine nuts - Fresh Dips and tortilla chips - Chevre Fritters with honey and pistachio - Greens with fennel, almonds, and olives in an orange vinagreta - White Asparagus & Artichokes in a lemon vinagreta with crab salsa - Mushrooms grilled with lemon thyme and truffle oil - Pisto, a spanish ratatouille topped with Jamon and a fried egg - Piquillo Peppers stuffed with goat cheese and seared with a red wine reduction - Cheese Selection with bread, grapes and membrillo Seafood - Boquerones, Marinated Anchovies with olive oil - Ceviche, albacore tuna cooked in lime, and served with mango salsa - Calamari, Shrimp, & Cod, fried in cornflower and served with rouille - Empanadas stuffed with salmon and tomato, served with olive mojo - Mussels steamed with beer, bay leaves, parsley and lemon zest - Swordfish, grilled and served with pepperonata and olive oil - Scallops, pan seared with potatoes in different textures - Paella, saffron rice, with chorizo, chorizo, chicken, shrimp, calamari and mussels - Shrimp, sauteed with garlic, chilli, paprika, brandy and herbs Meats - Tacos, smoked pork, cabbage slaw, avocado and mojo rojo - Croquetas, Jamon served with parsley aioli - Albondigas, beef meatballs braised in sofrito - Pinchitos, chorizo sausage, pork skewers served with salsa fresca - Pollo Rollo, Chicken stuffed with arugula and onion, served with tomato compote - Jamon, Chorizo & Manchego, spanish ham, cured chorizo and manchego - Arroz Con Pollo, rice with chicken, peppers, lemon and green olive - Veal Striploin, greed and served with green asparagus and red wine jus - Lamb Chops, grilled and served with cauliflower puree and mint pesto

Tapas inspired Spanish food in downtown Oakville!