Doughnut Department

at 2 Alinga Street, Canberra , 2601 Australia

1. Cafe
2. Donut Shop

Ours doughnuts are treated with love from start to finish. Made from scratch with the best ingredients, yeast raised, table cut by hand, then fried in our hand-made doughnut fryer <3

Description

People-to-people is at the heart of what we do. We are all about the collaborative process and look to work with people that we can build long relationships with. Our doughnuts are made with love from start to finish, using the best local & Australian produce. They are yeast raised, table cut by hand and fried in store, every morning. Our milk is single source and produced by Emma & Jim’s family at the Little Big Dairy. They hand-raised 300 cows on the family farm and each has a name, which they know by heart. Then there is Pepe Saya, he produces the best, cultured, hand-churned butter in Australia. And Nick, who brings us his biodynamic, free range eggs from Majura Valley. These are just a few of families you support every time you bite into one of our doughnuts. We love their stories and they inspire us to stay true to ourselves. And working this way, we can tell you, hand on heart, that we know our produce and the faces behind them. So thank you, from our collective hands, to yours. xx

Opening time

• Mondays: 07:30- 17:00
• Tuesdays: 07:30- 17:00
• Wednesdays: 07:30- 17:00
• Thursdays: 07:30- 17:00
• Fridays: 07:30- 17:00
• Saturdays: 08:30- 14:00

Company Rating

2028 FB users likes Doughnut Department, set it to 3 position in Likes Rating for Canberra, Australian Capital Territory in Cafe category

Summary

Doughnut Department is Canberra based place and this enity listed in Donut Shop category. Located at 2 Alinga Street ACT 2601.