El Punto

at 4460 Whitaker Ave., Philadelphia , 19120 United States

Address and contacts of El Punto

place map
El Punto
4460 Whitaker Ave.
Philadelphia , PA 19120
United States
Email
Contact Phone
P: (215) 329-2251
Website

Opening time

  • Mondays: 06:00- 01:00
  • Tuesdays: 06:00- 01:00
  • Wednesdays: 06:00- 01:00
  • Thursdays: 06:00- 01:00
  • Fridays: 06:00- 01:00
  • Saturdays: 06:00- 01:00
  • Sundays: 06:00- 01:00

Specialities

Price category
$
El Punto specialties

Reviews for El Punto

Ms. Critic T.

Probably the worst turkey and cheese sandwich I have ever had in my life! There were so many black things on my sandwich I don't know what was what. Not... Read more

Diana R.

My oh my! These sandwiches are to die for! My favs are the pastrami and Cuban sandwiches. They are juicy and bursting with flavor. The wait time is a bit... Read more

Heather R.

I've been to this place several times. All were after 10pm. It's so great to have such great food available for late nights! The sandwiches are damn good. I... Read more
Get more reviews for El Punto

Company Rating

7143 Facebook users were in El Punto. It's a 1 position in Popularity Rating for companies in Deli category in Philadelphia, Pennsylvania

817 FB users likes El Punto, set it to 2 position in Likes Rating for Philadelphia, Pennsylvania in Deli category

Summary

El Punto is Philadelphia based place and this enity listed in Deli category. Located at 4460 Whitaker Ave. PA 19120. Contact phone number of El Punto: (215) 329-2251

Deli category, Philadelphia

El Punto
4460 Whitaker Ave. Philadelphia , PA 19120 United States

Dietz & Watson
5701 Tacony St Philadelphia , PA 19135 United States

Welcome to Dietz & Watson's Official Facebook Page, where we share delicious recipes and foodie inspiration. Be sure to visit us at www.dietzandwatson.com Dietz & Watson was founded in 1939 by Gottlieb Dietz, a talented young German sausage maker. His primary goal was to produce the most flavorful, highest quality deli meats in the marketplace, to please even the most discriminating palate. His old-world recipes and commitment to “quality above all” demanded nothing less than the freshest lean beef, ham, pork turkey breast and chicken breast. He then added only the finest all-natural spices and seasonings gathered from around the world. Today, at Dietz & Watson, the forth generation of the family continues Gottlieb Dietz’s dedication and commitment in preparing our Premium Deli Meats and Artisan Cheeses. In fact, all of our standards exceed those set by government guidelines.