at 500 Commonwealth Ave, Boston, 02215 United States
Eat more oysters.
Kenmore stop on the Green Line
8831 FB users likes Island Creek Oyster Bar, set it to 5 position in Likes Rating for Boston, Massachusetts in Restaurant/cafe category
We will be closed this evening for a private event - see you tomorrow evening!
The Hawthorne will be closed to the public this evening to celebrate the Milner & Benoit wedding! For food and libations, please visit our sister establishments Eastern Standard Kitchen & Drinks and Island Creek Oyster Bar. We will reopen tomorrow, Sunday, May 1st, at 5:00 p.m. Cheers!
Chef Jeremy Sewall of Island Creek Oyster Bar is back as our guest chef in next week's box! Order by NOON on Wednesday to get his recipe for Bacon-Wrapped Monkfish, plus choose from 6 other favorites! https://justaddcooking.com/this_weeks_recipes.php
'What if restaurants competed on the basis of how supportive they could be of one another'. The team at Island Creek Oyster Bar found out last month. http://theindustrypress.com/rising-above-rivalry-restaurants-compete-to-support-one-another/service-hospitality/clothboundhq/
We've got another fun chef partnership up our sleeve for April! This one is with Chef Jeremy Sewall of Island Creek Oyster Bar, Row 34 and LiNEaGe, and Boston Magazine has the early scoop!
Big news in Cambridge: The team behind Island Creek Oyster Bar and Row 34 will open a restaurant in Harvard Square.
The MRA Honors Leaders in the Restaurant Industry at Annual Awards Dinner has been published on Food & Beverage Magazine Island Creek Oyster Bar The Hawthorne Row 34 Branch Line Eastern Standard Kitchen & Drinks Tarlow Breed Hart & Rodgers PC MA Restaurant Association (MRA) National Restaurant Association
The #DTO forever. via Metro Boston
The Hawthorne Owner, Bar Director of Eastern Standard Kitchen & Drinks , Island Creek Oyster Bar and mentor to many aspiring hospitality professionals, Jackson Cannon, will be on #OnPoint today at 11am talking, teaching and making cocktails! Listen in! #makeabettercocktail
I love this wedding!!! So excited to Marie and Mike's awesome wedding on Glamour and Grace Weddings today! Bethany and Dan Photography, Greenhouse Catering, Special Events of New England, LLC, Hair that Moves, Jacques Pastries, Renaissance Floral Design, Island Creek Oyster Bar, TIMMY MAIA, Meadow Wind Bed and Breakfast, Hebron, NH
Don't miss #VineMasters dinner at Island Creek Oyster Bar.
We're asking our restaurant industry friends to start #RisingAboveRilvary in the name of charity! Every time we dine out, failing to introduce ourselves is a missed opportunity to grow and learn from one another. For more info and to participate, visit our Tumblr page: risingaboverivalry.tumblr.com #dineoutmakeitcount #charity #Boston #restaurants
The menu and pairings for our upcoming #VineMasters dinner on Thursday, March 3rd is live thanks to Boston Magazine! Join us as we welcome Eric Asimov, chief wine critic of The New York Times and the author of “How to Love #Wine: A Memoir and Manifesto." Tickets are on sale - reserve your space by calling us at (617) 532-5300.
Thrilled to be recognized by Eater in this interesting story about creative wine lists. #GenuineLuster #LargeAsLife
Chef Jeremy is discussing over 30 species of fish and shellfish to the staff today: #KnowYourFish seminar at #ICOB.
Ever wonder how to shuck an oyster? Matt, chef at Island Creek Oyster Bar in Boston, gave us a quick lesson as part of a video shoot with FedEx.
Guest Chef Jeremy Sewall of Island Creek Oyster Bar, Row 34 and LiNEaGe stopped by the blog to answer a few questions this week! You can find his recipe for Roasted Cauliflower Soup in Sunday's box. Order by Wednesday at noon to grab it!
Bring a local celebrity chef right into your kitchen! Guest Chef Jeremy Sewall of Island Creek Oyster Bar, LiNEaGe and Row 34 has crafted a delicious recipe for Roasted Cauliflower Soup. Order by NOON on Wednesday to snag this delicious, chef-created recipe chock full of New England ingredients in next week's box!
Great day for the 120th #bostonmarathon! We are hosting a private reception today and will be back open to the public Tuesday, April 19th, at 5pm. Looking for a great spot to celebrate the day? Our neighbors Eastern Standard Kitchen & Drinks and Island Creek Oyster Bar are pretty great...! https://www.bostonglobe.com/lifestyle/2016/04/14/you-are-going-cheer-runners-boston-marathon-you-might-well-full-stomach/JX7R04BP2yERG2cPqMILAO/story.html
Thank you Bostonglobe for mentiong our brunch launch this weekend! Try Greek yogurt pancakes, baklava oatmeal and share shakshouka while sipping on spiked Grk style Nescafe Frappes!!! Also, congrats to Island Creek Oyster Bar team on your next venture!
The team behind Island Creek Oyster Bar and Row 34 will open a restaurant in Harvard Square later this year.
We ask Vik at Island Creek Oyster Bar
Say yes to a slice of pie (or the whole thing) in honor of #NationalPiDay Island Creek Oyster Bar Rosebud American Kitchen & Bar Post 390 Flour Bakery+Cafe http://ow.ly/ZrSUa
ICOB house butter tucked away for another day. We'll be serving dinner until 9pm this evening, then closed Monday and Tuesday for renovations. Stop in Wednesday to see the new dining room floors, and happy Super Bowl Sunday!
On Thursday, March 3rd, we are so honored to welcome Eric Asimov, chief wine critic of The New York Times and the author of “How to Love #Wine: A Memoir and Manifesto" for the next installment of #VineMasters, where we host a celebrated member of the beverage community to discuss their work in the company of Boston’s many wine enthusiasts. Tickets are on sale - reserve your space by calling us at (617) 532-5300.
Come share today's ICOB pastry basket post-snow shoveling: almond chocolate brioche, pumpkin cinnamon bun, bacon date scone, glazed donut, and banana oatmeal muffin. #Sundaybrunch #pastries #Boston #restaurants #ICOB