at 9 Correction Wynd, Aberdeen, AB10 1HP United Kingdom
Consistently one of the best in the city.
Established in 2004, Moonfish Cafe is located on the Medieval streets of Aberdeens Merchant quarter with views of the 12th century Kirk of St Nicholas. The kitchens constantly changing innovative menu of modern British cuisine consists of a focused menu for lunch and dinner. Honest food made with local and seasonal produce, with a beverage list to match and close attention paid to an extensive gin list. Moonfish offers casual dining in a relaxed unpretentious atmosphere.
3653 FB users likes Moonfish Cafe, set it to 5 position in Likes Rating for Aberdeen in Restaurant/cafe category
"Best by far in Aberdeen! Each course was equally as tasty as the next!! Staff were fantastic too! Great gem in Aberdeen!!"..................thank you lovely customers.
sorry folks not open till 1pm today.
Looking for a little cover today from an experienced KP. Good rates plus tips. Call 01224644166 or PM on here for details Moonfish
Last min cancellations please call 01224 644166 to get a table quick
Still some tables left for this evening, join us for some delicious food and marvellous gins! Pressed Chicken, Asparagus, Egg, Parmesan
Halibut, Artichoke, Squid, Truffle Washed down with a glass of our new Organic Guillaume Gonnet, Cotes du Rhone white wine, this dish is delicious!
Your vote will count this time. Go on, you know you want to.......
A few last minute cancellations for Saturday night have freed some tables - call 01224 644166 or email firstname.lastname@example.org if you'd like to book!
We are having problems with our phone line today - these should be resolved by tomorrow morning at the latest. Please email email@example.com with any queries. Thanks!
Hake in Parma Ham, Chargrilled Broccoli, Caesar, Aged Parmesan Washed down with a chilled glass of Picpoul de Pinet, this twist on an old classics is divine!
Confit Lamb Sweetbreads, Pickled Brown Beach, Pea Jelly and Cepe Powder Melt in mouth wonderfullness for our next course!
Squid Ink Cracker, Mussels, Coconut and Coriander - delicious first morsel of our tasting menu!
This weekend marks the end of our Spring offering. We've had an amazing response to our first tasting menu evening with wines this weekend, So if you didn't manage to get a table sign up to our mailing list to find out when the next one is.
Apologies if you have been unable to get through on our phone today - we have been experiencing technical difficulties. This will hopefully be resolved by tomorrow lunch time. Feel free to email firstname.lastname@example.org with any queries. Many Thanks!
Cheers for coming @morehair and thanks for the 📷
A few seats have just become available for Friday night due to a late party cancelation. First come first serve folks. Here's the menu.
This ones proving popular this month @moonfishcafeaberdeen . Salted chocolate with sherry caramel and hazelnuts. #lifeislikeaboxofchocolates #moonfish #moonfishcafe #aberdeen #tastescotland #dessert
A nice crisp, pure finish. A bit like a sauv blanc but better. This English Bacchus 2014 from Albourne estate is perfect with seafood. #moonfishcafe #moonfish #englishwine #albourneestate #bacchus2014 #tastescotland #aberdeen
Few cancellations tonight... Which means couple of tables up for grabs.. Call on 01224 644166
Playing around with some new dishes for our next menu. #moonfishcafe #moonfish #tastescotland #seafood #aberdeen
JOB VACANCIES We are looking for talented, hard working and like minded staff for front of house at moonfish. If you're passionate about whats on the plate, in mixing cocktails, tending tables, pouring natural wines or make outstanding cappuccino, Then write us at email@example.com
Couple of spots available for tonight due to late cancellation. @kellybee2311 on the cocktails tonight. #moonfish #moonfishcafe #ginandtonic #cocktails #tastescotland
Roasted pineapple, coconut and rum
2nd course for our winter celebration. Bass,Apple,cucumber,oyster 01224 644166 to book.. Be quick
First course of winter tasting menu on 17th March. Few tables still available. Braised venison, truffle, mushroom ketchup.
Nice fresh fish started from @brian.mcleish this week at a charity event. Torched mackerel, salt baked kohlrabi, oyster and cucumber juice. #moonfish #moonfishcafe #aberdeen #tastescotland #mackerel #cucumber #oyster #kohlrabi
Few tickets left for this!!!
@moonfishcafeaberdeen is looking for a strong enthusiastic chef to join our prodigious, award winning team. If you'd like to work with @brian.mcleish drop us an email on firstname.lastname@example.org #moonfish #moonfishcafe #jobs #souschef
Leek pithivier, sherry glazed savoy, truffle potato. #latergram #december #moonfish #moonfishcafe #tastescotland