Press* food & wine

at 40 Waymouth Street, Adelaide, 5000 Australia

We're open all day for lunch and dinner from 11:30am until late Monday-Saturday. Call 8211 8048 to book Walk-ins welcome downstairs at anytime.


Press* food & wine
40 Waymouth Street
Adelaide , SA 5000
Australia
Contact Phone
P: 08 8211 8048
Website
http://www.pressfoodandwine.com.au/

Description

**Easter trading hours: we will be open Easter Saturday. Closed Good Friday, Easter Sunday & Easter Monday. ** We simply want to bring the best products from our patch of the earth to the table and have fun doing it. See photos for a sample menu.

Opening time

  • Mondays: 12:00- 21:30
  • Tuesdays: 12:00- 21:30
  • Wednesdays: 12:00- 21:30
  • Thursdays: 12:00- 21:30
  • Fridays: 12:00- 21:30
  • Saturdays: 12:00- 21:30

Specialities

Price category
$$
Services Press* food & wine provides
Press* food & wine specialties

Company Rating

18622 Facebook users were in Press* food & wine. It's a 8 position in Popularity Rating for companies in Restaurant category in Adelaide, South Australia

6874 FB users likes Press* food & wine, set it to 12 position in Likes Rating for Adelaide, South Australia in Restaurant category

Happy 1st Birthday to our little sister, Proof! Get yourselves down to 9a Anster St tonight for a celebratory drink with us.

Published on 2014-08-07 07:53:34 GMT

We're always on the look out for fabulous hospitality professionals to join our team. If you are one, or know one, drop us a line. eat@pressfoodandwine.com.au

Published on 2014-07-04 07:24:11 GMT

On Friday night we have a full house both upstairs & down for our Nose To Kale feast, part of Tasting Australia. If you missed out on this event, our neighbours at Melt CBD & Proof would love to see you! Business as usual on Saturday.

Published on 2014-05-01 07:20:00 GMT

Need a great gift idea? A press* food & wine voucher could be the one. Come in and see us or, we can arrange it over the phone and post it to you. 8211 8048

Published on 2013-12-13 04:05:44 GMT

We're Open!!!!!

Published on 2014-02-04 03:18:08 GMT

There are still tickets available for this Sunday. Sea & Vines @ Yangarra Estate Vineyard Food by Press* - only $55! Call 8383 7459 to book.

Published on 2014-06-03 03:43:32 GMT

Anzac Day April 25th - We are open for dinner. Call us on 8211 8048 to make a booking.

Published on 2014-04-15 07:02:56 GMT

Braving the cold & heading the Crows match tonight? Stop by press* on your way in and warm up with a couple of glasses of Henry's Drive Syrah & a few plates to share. Kitchen open all day.

Published Press* food & wine on 2016-06-23 05:06:49 GMT

Here some reasons to escape the cold and dine with us! Thanks Broadsheet! #broadsheetadelaide #waymouthstreet https://www.facebook.com/broadsheet.adelaide/posts/1029997803744255

Published Press* food & wine on 2016-06-22 08:51:50 GMT

Stunning, fresh Pristine Kumamoto oysters. Shucked to order until they run out... #coffinbay #saproduce #itdoesntgetbetterthanthis #oysters

Published Press* food & wine on 2016-06-22 05:10:28 GMT

https://www.facebook.com/broadsheet.adelaide/posts/1028207083923327

Published Press* food & wine on 2016-06-20 06:23:31 GMT

It’s only been a short week but usually that means fitting 5 days of work into 4. Sounds to us like you need a drink! The Press* Food & Wine kitchen, and bar, is open all day – see you soon.

Published Press* food & wine on 2016-06-16 05:43:11 GMT

End of financial year is fast approaching. If you’re looking for somewhere for the office to unwind and celebrate when all is wrapped up, consider our share menus for groups - or for something particularly special - our suckling pig feasting menu. Call 8211 8048 to discuss today.

Published Press* food & wine on 2016-06-15 04:26:31 GMT

Planning your trip to the city for the Power game against the Bulldogs tomorrow? Why not factor in a visit to Press* Food & Wine too - we will be open prior to the game, and afterwards for something far more delicious than you might find at the Oval... Kitchen open from 12noon, full-menu, all day.

Published Press* food & wine on 2016-06-10 04:00:21 GMT

A valued member of our Press* extended family, Ollie Margan is kicking goals with Margan Family Wines Hunter Valley . Great work Margan crew! http://www.afr.com/lifestyle/mixing-ones-drinks-with-the-family-margan-20160531-gp7zt5

Published Press* food & wine on 2016-06-10 02:16:04 GMT

It may be cold out but we're keeping it toasty at press* with our custom wood-grill. Come on in - we're grilling all day.

Published Press* food & wine on 2016-06-09 07:49:58 GMT

No resevation? No drama. At Press* you can just walk-in. We've got 60 seats at street level, for diners to come and go without a booking. It's the same menu and, if we're full, we take you through to the lovely folk next door at Proof , you enjoy a pre-dinner drink & we'll let you know when a spot becomes available. Win! See you tonight.

Published Press* food & wine on 2016-06-03 06:05:03 GMT

It's back!!!!!! Braised beef brisket with macaroni & cheese... Just perfect for weather like this.

Published Press* food & wine on 2016-05-27 05:49:55 GMT

We are on the hunt for experienced, enthusiastic front of house staff. Send us your cv or pop past and see Eloise or Sally for a chat.

Published Press* food & wine on 2016-05-26 05:10:20 GMT

Fresh to the list today... 2014 Adelina Arneis & 2014 Adelina Eternal Return Nebbiolo @jen_adelina @col_mc #adelaidehills #deliciousnessinabottle #nebbiolo #arneis #winelist #adelaide

Published Press* food & wine on 2016-05-20 02:16:23 GMT

Pre-game beers... We've got you covered. Open from 12. See you soon!

Published Press* food & wine on 2016-05-13 02:14:00 GMT

Heading the the football Friday night? Stop by for a pre-game drink & bite. Our kitchen is open all day from 12 noon.

Published Press* food & wine on 2016-05-12 04:06:33 GMT

We love what we have in our cellar, but you may have bottles you treasure too. Bring one along to press* food & wine this Monday night for our set menu ($68) to celebrate Tasting Australia’s Waymouth Street BYO night. No corkage. Tasting Australia http://www.tastingaustralia.com.au/en/whats-on/event-calendar?date=&region=null&type=null&keyword=byo&guests=null

Published Press* food & wine on 2016-04-26 06:38:19 GMT

Burger Friday… start your weekend early!

Published Press* food & wine on 2016-04-22 02:41:38 GMT

Chestnut & apricot soufflé with armagnac ice cream.

Published Press* food & wine on 2016-04-21 05:38:21 GMT

Published Press* food & wine on 2016-04-13 04:53:30 GMT

Getting a group together? Give us 24 hours notice and we'll serve up the Press* roast suckling berkshire pig feasting menu. With all the trimmings, minimum 10 guests, just $85pp. Tell your guests to come hungry!

Published Press* food & wine on 2016-03-29 02:29:41 GMT

Autumn on a plate... Italian butternut, burnt butter, sage, hazelnuts, chèvre

Published Press* food & wine on 2016-03-22 02:23:54 GMT

Special occasion? Press* Food & Wine offers an intimate dining experience upstairs, with booths available for 4-6 guests, reservations lunch or dinner. Proof Press* food & wine

Published Press* food & wine on 2016-03-15 03:17:17 GMT

Published Press* food & wine on 2016-03-11 01:27:55 GMT

Fast Fine Dines continues at Press* until March 14th. $55 includes 3 courses and a glass of wine! Call 82118048 for a 6 or 630pm pre-show booking.

Published Press* food & wine on 2016-03-10 01:57:10 GMT

"Pressed" for time at lunch? Let us feed you, the way we like to eat -with the Press* Food & Wine luncheon tasing menu, $45pp

Published Press* food & wine on 2016-03-09 04:29:37 GMT

Generated summary (experimental)

At press*, we simply want to bring the best products from our patch of the earth to the table, and have fun doing it.
Our kitchen is open all day for you to enjoy a quick bite to eat, or settle in for a few hours.
Our ground floor eatery is the perfect place for a glass of wine.
Downstairs is walk-in only, so you can drop in as you please.
Reservations are taken on our first floor.
This loft-style space, flooded with natural light is an inviting scene for an intimate get together or a feast for a crowd.