A place for serious fun and damn good food.
From the wonderfully imaginative menus - which marry the Pacific Northwest's bold flavors with pinches of this and tastes of that from the South - to the spacious, cliché-free interior that proffers genuinely open arms, downtown's Sazerac is truly a restaurant and bar like no other.
1759 FB users likes Sazerac, set it to 70 position in Likes Rating for Seattle, Washington in Restaurant/cafe category
You'll want to get her fast for our Rotisserie Slow Roasted Pork.
Come on in. The patios fine. (and open)
May we suggest you celebrate National Shrimp Day with us.. and with this? Our Avocado Tartine with BBQ Shrimp Just do it.
Celebrate the sun this way... with our Swann's Way. (Tequila, Dry Sherry (Manzanilla or Oloroso)Lime Juice Garnished with Light Cucumber-Salt Foam)
We're airing 'the most exciting two minutes in sports!' (aka The Kentucky Derby) on Sat. 5/7. Race begins at 3:34pm! Beat the heat and sip on Keith's 'Blue Moon Julep' to cool down.
We are thrilled to announce the first participating restaurants to join Dine With Pride! These restaurants are known for their exemplary commitment to human rights and the LGBT community and #DineWithPride is our way of celebrating these culinary institutions! Dine out, with Pride, at these participating restaurants: Volterra, Altura Restaurant, Capitol Cider, Le Petit Cochon, Loulay Kitchen & Bar, Lost Lake Cafe & Lounge, Tutta Bella Neapolitan Pizzeria, Local 360, Bell + Whete, Mama's Cantina, El Chupacabra Alki, Andiamo, Bar Dojo, Salt & Iron: Oysters and Steak, Canterbury Ale House, Tulio, Shaker + Spear, Sazerac, and Bookstore Bar & Cafe, Sam's Tavern, Gordon Biersch - Seattle! #WeArePride #DineWithPride Registrations are still open - Don't miss out! www.dinewithpride.com/register http://bit.ly/1VLDLwp
We're doing Mother's Day right in Seattle, according to our buddies over at Zagat! Treat her to some tasty bites and don't miss our Mother's Day special cocktail - the 'Jules' Tour du Monde' https://www.zagat.com/b/seattle/12-places-to-take-mom-this-weekend-in-seattle
Where's the beef? Right here... it's National Hamburger Month.
The best gift you can give mom this Mother's Day.. a break from cooking. Let us do that... with our Mother's Day Brunch. http://www.sazeracrestaurant.com/menus/menus.htm
Once in a blue moon... you'll see OUR Blue Moon Julep.. (or at least around the Kentucky Derby) so says SaloonBox http://blog.saloonbox.com/home/2016/4/23/blue-moon-julep-cocktail-recipe
We are simply bursting with pride today... because Zagat named our very own Keith a 30 Under 30 Rock Star! Congrats! https://www.zagat.com/30under30/2016/seattle#28
We are all about avocados. Especially when it's served this way. (Avocado Tartine and BBQ Shrimp)
And then sometimes we make Eggs Benedict... into Salmon Benedict. Because we can.
Baked Oysters. Because we can.
Thanks Ville Magazine for raising a glass to our namesake drink. http://www.joomag.com/magazine/ville-magazine-l-the-premier-publication-for-seattle-lifestyle-march-april-2016-people-issue/0226560001457555280/p15?short
Line 'em up. 42oz Tomahawk Rib Eyes... our pride and joys.
A little 'kick' to kick off the week. Fried boudin and hot pepper jelly.
It's National Pecan Month-right up our Pain Perdu's alley. (French toast, spiced pecans, bananas foster)
No one makes pizza... and fries.. like Luis.
Nothing cures a case of the Mondays better than a burger. Especially our burger.
It almost looks too pretty to eat-but we think you should anyway. (Little Gem Lettuces, raw and uncooked beets, washington hazelnut vinaigrette)
Our Pulled Pork Sandwich. It's what's for lunch.
We're very egg-cited about this new addition to the menu. Smoked Catfish Deviled Eggs.
Life is uncertain. Eat dessert first. Especially this: Orange Scented Pavlova (Whipped Cream, Strawberry-Rhubarb Conserva)
Nothing... and we mean nothing.. says spring better than a braised lamb shank. Especially when you add cauliflower purée, roasted cippolini and asparagus.