at Hilton Bournemouth, Bournemouth, BH2 5EL United Kingdom
Welcome to our stunning restaurant located at the Hilton Bournemouth, serving modern British cuisine by celebrity chef, Matt Tebbutt.
Chef and broadcaster Matt Tebbutt presents Schpoons & Forx at Hilton Bournemouth, featuring a lively open kitchen as its focal point with a tandoor and stone oven. Indulge in British-inspired dishes infused with bold flavours and spices using the finest seasonal produce and freshest local ingredients.
676 FB users likes Schpoons & Forx, set it to 2 position in Likes Rating for Bournemouth in European Restaurant category
Happy Wednesday to all the fabulous foodies out there ✌ Here is our trout cooked to perfection on a bed of olive crushed potatoes with marinaded courgette and cherry tomatoes 🍅 #HumpDay #Food
Get your breakfast burrito on! Starting tomorrow we are introducing our bottomless brunch with breakfast burritos, smoked salmon risotto and lots more! 🌯
Our very own Head chef, Matt Tebbutt's sea bass with fennel clam salad and tomato buerre blanc! Bravo schef! 😊👌 #Tuesday #Foodie
Happy Friday everyone! Let the weekend feats begin! 😆 #FoodieFriday
From our outstanding chefs! The Spiced Chickpea Cake with Lemon Yoghurt, Pickled Red Onion and Red Pepper Salad and Micro Herbs. A very popular vegetarian main course. 🍆🌶 #DinnerTime
Our celebrity chef Matt Tebbutt live on #saturdaykitchen BBC 1 now !! Being streamed live into the restaurant
Make sure you don't miss our celebrity chef Matt Tebbutt live on #saturdaykitchen this morning on BBC 1 at 10am!!
Happy hump day! Feast your eyes on our deep fried monkfish cheeks with aioli, parsley and smoked paprika 🐟 #HappyHumpDay
It doesn't feel much like summer today in Bournemouth! So we're serving up some warmth in our pan roasted chicken breast with crispy hens egg, wild mushrooms, baby gem lettuce, creme fraiche and pea shoots. Get out of the rain, sit down and enjoy! 💦🍽 #dinnertime
Are you hungry to eat? Because we're hungry to serve! 🍾🍴 Saturday night kitchen is in full gear delivering what we do best... Incredible food! Everybody welcome 🎉
Ever wandered how many chefs it takes to put together a brilliant menu? Now you know 😊 #schpoonsandforx #fridaynight
#HappyHumpDay! It's time to get your hands dirty 😉 with our fresh mussels with Riesling wine, ginger, coriander & lime leaves.
The weekend is well and truly over, time to get back to that health kick you keep talking about! 💪 Salmon and greens 👌 #Bournemouth #foodie
It's Friday! 🎉 Let loose, and let us delight you with a Matt Tebbutt dessert! Here's a glimpse of his espresso marquise with chocolate cream. #friday #foodie
A brand new addition to our menu - Wild sea bass cured in ginger, lemon and soy. 🐟
Our Lyme bay shellfish with parsley, vermouth and wild garlic, straight from the hands of our Head Chef, Matt Tebbutt 👐 #bournemouth #foodie
THAT Bar Downstairs is perfectly located at our entrance for a pre-dinner tipple ;)
Forx me, I’m done with Monday already!
It's Friday night! Come in for a delicious meal and then enjoy some cocktaiks in Level8skybar upstairs, we promise it's our perfect combination 👌❤ #FridayNight
Plating up with precision for a Thursday night feast 👌 #ThursdayNight
Our inbuilt tandoor oven alone is worth the trip to Schpoons & Forx, and then wait till you taste the steak! 😨😍
We put on a show today for the Porsche event at the Hilton Bournemouth. We dare you to even try and resist this dark chocolate tart 😉 #FoodieFriday
Passionfruit, pineapple & coconut meringue! 🍍🍬 Our dessert menu has lots of options on it including a truly fantastic crème brûlée.
Kick off your week with our healthy Monday lunch, Rock Bass special.🍴 #monday #lunch