at 10 Mitchell Lane, Glasgow, G1 3NU United Kingdom
An oasis on Mitchell lane, seconds away from the crowds of Buchanan Street. Expect atmospheric lighting, original art and slick design, accompanied by an extensive range of cocktails, beers and wines.
3417 FB users likes Tabac, set it to 50 position in Likes Rating for Glasgow in Bar category
Reset after excesses of the Easter weekend with a healthy dish from our lunch menu. Try our Beetroot Salad with kale, chard, pistachio & creme fraiche.
Our sister bar Chinaski's is having a party! On Sunday, to celebrate the 10 year anniversary they're hosting 'The Warm Up'; a preview to an ecclectic programme of events coming up this summer.
Keston Hare Glasgow launch party tonight at Tabac!
Mother's Room at Tabac, every Thursday. Choose from several different gins and food matching from the kitchen: Pork crackling and sumac salt Southern fried quail leg and peach salsa Whitebait and buckthorn aioli Grilled halloumi, peppered figs, pea shoots All dishes £4
Barista coffee coming soon! Our staff are soon to be professionally barista trained so ditch that Starbucks and get to Tabac. We also do takeaway so swing by before work, on a break, or whenever you need to get your fix.
The first bite is with the eyes! More from our lunchtime menu; Flat Iron Steak with potato, charred spring onion and smoked marrow. Only £8.95 with a side 12-4pm Monday to Friday.
We’ve recently launched our delicious new lunch menu and for those who haven’t tried it yet, here’s a peek at one of our favourite dishes; Lamb Neck with cous cous, mint yogurt, pomegranate and chermoula. Our lunch deal runs Monday to Friday with a main plate and a side for only £8.95. Come down and feast with us.
Join us on Sunday with your Valentine to enjoy oysters and cocktails and be serenaded by L'Homme Tranquille (Queeny - Watermelon Café). Selected cocktails include: Tinderella - Tequila | Aperol | Sweet Vermouth She's Fizzin' - Raspberry Gin | Prosseco Say Hello to My Little Friend - Gin | Agwa | Lime Smokey Mary - Mezcal | Tomato Juice | Spices Will you pretend to be my boyfriend?
Mother's back at Tabac! Check out our Gin and Tonic bar, Mother's Room, Thursday 4th February. "I feel wonderful and sad, it's the gin..."
Quail, Bacon, Black Pudding and Sprouts. One of a few new additions to the menu.
Mother's all oer it...
Mother's Menu, Thursday 9pm till Midnight
Planning the weekend? Our food, drink and cocktail lists are all available at the touch of a button! www.tabacbar.com
Foraged mushrooms courtesy of Gary Goldie on the menu tonight!!
Pie 'n' a Schooner Venison, pumpkin and kale pie with a schooner of house lager, £6.50. GET 'EM WHILE THERE HOT!!
The Oysters are ready to help you get through Sunday. Pound a pop today. Perfect with our Bloody Mary.
The oysters are on ice. Come in and let us help you through Sunday!
Whatever your plans this weekend, join us for a recovery session this Sunday
One from our Classics - Amaretto Sour
Monday's vibe: our Auld Fashioned: Bulleit Rye, Agave Nectar, dash of Angostura and Bittermens Hellfire Habanero shrub for a bit of warmth
Scottish pigeon, chocolate black pudding, beetroot and cherry granola
Beautiful chanterelles picked by chef Robbie this morning. Crackers. You'll find them on our 60° egg dish.
Scottish scallops are extra special today. MASSIVE!!
http://www.heraldscotland.com/default_content/13420518.Ron_Mackenna__Tabac__Glasgow/ The ever polarising Mr MacKenna said some nice things about the food at Tabac on Saturday. Come check for yourselves. We'll turn on the lights.....promise.