California Skillet:  Choice of rosemary potatoes or American fries, green onions, avocado,  tomatoes, asparagus, Swiss & cheddar cheese and sour cream.  Two eggs any style and choice of toast. Three Egg Beaters scrambled with spinach, onion and mushrooms.  Served with fresh asparagus, fresh fruit and dry raisin walnut toast. Trio Salad.  A scoop of tuna, chicken, and egg salad on a bed of romaine lettuce. Spinach & artichoke, chicken breast, pico de gallo and shredded parmesan cheese on ciabatta roll. Served with one side. Fried Cod.  All you can eat.  Served with Two sides and sweet corn vegetable. A 8 oz. cajun salmon, mixed greens, asparagus, tomatoes, hard boiled egg, red onions, red peppers, feta cheese and our homemade citrus vinaigrette dressing.

Welcome to Reeder Mesa Vineyards where we strive to make your visit special. Our goal is to take the snobbery out of wine, one bottle at a time! We like to drink this stuff not hide it away! Currently we're busy bottling and taking care of our Wine Club Members, Retailers and folks showing up at our Tasting Room door. We hope you're one of them -- come on up to Reeder Mesa Vineyards. You'll be greeted with a smile and also by our Golden Retriever, Trooper. Savor our estate grown and bottled Riesling, as well as White Merlot, Cabernet Sauvignon, Merlot and the very special Lands End Red. Reeder Mesa also now offers a great answer to Port, PURPLE HAZE. You can enjoy the haze by the glass or in a chocolate cup. Try it you'll like it. It may even take you back to a place ... We're open Wednesday through Saturday 10-6, and Sundays noon-4, and also by appointment. If you need to reach us please call 970-242-7468, or email info@reedermesawwines.com. Can't get to our Winery today?

Food & Drink in Whitewater, WI