The 5th street pub is dedicated to preserving the history of Neapolitan pizza making in an inviting environment with great sit down service and a full bar.

Dandino's Pizza & More is Toledo's newest pizza shop, bringing you high-quality ingredients and a taste the whole family will love. Carry out or delivery.

Serving up authentic Italian quality pizza with dough made fresh, an original sauce recipe, and three signature cheeses. Every store. Every day. The Italian way. Marco’s Pizza founder Pasquale “Pat” Giammarco moved to the U.S. from Italy when he was nine years old and grew up working in his family’s pizzeria. He later embarked on a mission to make high quality pizza on a larger scale using a secret sauce recipe that he developed and refined with his father. Giammarco established three standards in order to deliver the consistent levels of quality and freshness expected of Marco’s products: dough made fresh daily in each store; a proprietary sauce recipe that blends imported spices and three types of vine-ripened tomatoes; and an exclusive blend of three fresh cheeses (never frozen, unlike many pizza chains). The first Marco's Pizza store opened in Toledo in 1978. Gradually, stores opened throughout the Midwest and beyond. The Marco’s Pizza menu broadened as well, to include hot sub sandwiches, salads and Cheezybread for carryout and delivery. Today, there are some 800 Marco’s Pizza stores in over 30 states and four countries.